Building
Above Grade Finished Area: 1122, Above Grade Finished Area Source: Public Records, Above Grade Finished Area Units: Square Feet, Below Grade Finished Area Source: Public Records, Below Grade Finished Area Units: Square Feet, Building Area Source: Public Records, Building Area Total: 1122, Building Area Units: Square Feet, Construction Materials: Frame, Levels: One, Living Area: 1122, Living Area Source: Public Records, Living Area Units: Square Feet, Year Built: 1994
Appliances & Equipment
Appliances: "Gas Water Heater", "Tank Water Heater", "Dishwasher", "Disposal", "Oven/Range Built-In", "Refrigerator", "Water Softener Owned"
Garage
Attached Garage YN: t, Covered Spaces: 2, Garage Spaces: 2, Garage YN: t, Open Parking YN: t
Cooling
Cooling: Central Air, Cooling YN: t
Property
Current Use: Single Family, Farm Land Area Units: Square Feet, Leasable Area Units: Square Feet, Parcel Number: R0390000000, Property Sub Type: Single Family Residence, Property Type: Residential, Road Surface Type: Paved
Fence
Fencing: "Full", "Wood"
Floors
Flooring: Engineered Vinyl Plank
Foundation
Foundation Details: Crawl Space
Heating
Heating: "Forced Air", "Natural Gas", Heating YN: t
Interior Features
Interior Features: "Bath-Master", "Split Bedroom", "Den/Office", "Walk-In Closet(s)", "Breakfast Bar", "Pantry", "Laminate Counters"
Water Features
Irrigation Source: "Irrigation District: Yes", "Pioneer", Water Source: Community Service
Lot
Lot Features: "Standard Lot 6000-9999 SF", "Garden", "Irrigation Available", "Auto Sprinkler System", "Drip Sprinkler System", "Full Sprinkler System", "Irrigation Sprinkler System", Lot Size Acres: 0.16, Lot Size Area: 0.16, Lot Size Dimensions: .22x57, Lot Size Square Feet: 6969.6, Lot Size Units: Acres
Parking
Parking Features: "Attached", "Finished Driveway", Parking Total: 2
Taxes
Tax Annual Amount: 2093.22, Tax Legal Description: 34-4N-3W NE MOUNTAIN VIEW ADDS 57.19 of LTS 6-9 & E 1/2 LT 5 & 1/2 ADJ, Tax Year: 2025
Utilities
Utilities: Sewer Connected
Courtesy of Idaho Life Real Estate, 208-631-6930.